Nutrition Facts

Portion Size: 1/2 oz (14.18 g)

Total Energy 46 Cal
15 Cal
Total Fat 1.70 g
Saturated Fat 1.42 g
Cholesterol 0.14 mg
Sodium 17 mg
Carbohydrates 6.95 g
Dietary Fiber 0.00 g
Sugar 5.25 g
Protein 0.71 g
*Percent Daily Values are based on a 2000 calorie diet

Description